US
Nutrition Facts |
|
| Serving size | 1 yowie = 23g / 0.8oz |
| Amount per serving | |
| Calories | 120 |
| % Daily Value * | |
| Total Fat 7g | 9% |
| Saturated Fat 4.5g | 23% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 10mg | 0% |
| Total Carbohydrate 14g | 5% |
| Dietary Fiber 1g | 2% |
| Total Sugars 13g | |
| Includes 13g Added Sugars | 25% |
| Protein 1g | |
| Vitamin D 0mcg | 0% |
| Calcium 20mg | 2% |
| Iron 1.2mg | 6% |
| Potassium 0mg | 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
| Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4 | |
INGREDIENTS: Milk Chocolate: (Sugar, Cocoa Butter, Unsweetened Chocolate, Whole Milk Powder, Nonfat Dry Milk, Soy Lecithin (an emulsifier), Natural Vanilla Extract).
CONTAINS: MILK AND SOY, NO ARTIFICIAL COLORS OR FLAVORS
Manufactured in a facility that processes peanuts and tree nuts, but not on the same equipment.
Australia and New Zealand
Average Nutrition Information |
||
| Servings Per Pack: 1 | ||
| Serving size: 28g (One Unit) | ||
| Per Serve | Per 100g | |
| Energy | 599kJ | 2140kJ |
| Fat, Total | 8.7g | 31.0g |
| Fat, Saturated | 5.0g | 18.0g |
| Carbohydrates | 17.1g | 61.0g |
| Sugars | 15.4g | 55.0g |
| Protein | 1.7g | 6.0g |
| Sodium | 18mg | 65mg |
FDA CSPC APPROVED.
ALLERGEN DECLARATION: CONTAINS MILK AND SOY MILK CHOCOLATE CONTAINS 34% COCOA SOLIDS, 17% MILK SOLIDS
Manufactured in a facility that processes peanuts and tree nuts, but not on the same equipment.
INGREDIENTS: SUGAR, WHOLE MILK POWDER, COCOA BUTTER, COCOA LIQUOR, EMULSIFIER (SOY LECITHIN), NATURAL VANILLA EXTRACT.
